'Game of Thrones'–Inspired Dragon Fire Wings

Here's your chance to prove that you can take the heat, just like the Mother of Dragons. These wings are smoky-sweet as-is, but we've included optional steps for you to ramp up the spice, depending on your crew's tolerance.



Total Time:
Prep:
Level: Easy
Serves: 4

Ingredients

For the Marinade
  • 1/2 c. low-sodium soy sauce
  • 1 tsp. minced garlic
  • Juice of 1 lime
  • 1 tbsp. grated ginger
  • 1 tbsp. hot sauce or sriracha (optional)
For the Wings
  • 2 lb. chicken wings
For the Dragon Fire Sauce
  • 1 tsp. minced garlic
  • 1 tbsp. grated ginger
  • 1/4 c. honey
  • 1/4 c. orange juice
  • 4 tbsp. soy sauce
  • 1 tbsp. sesame oil
  • 1/4 tsp. chipotle pepper flakes
  • 1/2 tbsp. finely chopped habanero peppers (optional)

Directions

  1. Make the marinade: Combine soy sauce, garlic, lime juice and ginger in a medium-sized bowl. (Optional: Add hot sauce or Sriracha, if you prefer spicy wings.)
  2. Toss wings in marinade, cover the bowl with plastic wrap, and leave it in the fridge to marinate for at least 30 minutes, or up to 2 hours.
  3. Preheat oven to 350°. Place wings on a parchment-lined baking sheet and cook through completely (the meat shouldn’t be pink when you cut into it, and the juices should run clear), 38 to 40 minutes.
  4. Make the sauce: Whisk all ingredients (including chopped habanero, if you like things Khaleesi-hot!) and toss cooked wings in sauce. Serve.
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