Brain Big Batch Jell-O Shot

Kick off a Halloween bash with this insane, booze-spiked brain.



Total Time:
Prep:
Level: Easy
Serves: 8-10

Ingredients

  • 2 c. water
  • 6 oz. strawberry Jell-o mix (two small packets or 1 large one)
  • 3/4 c. whipped cream-flavored vodka (like Pinnacle)
  • 2 c. frozen whipped topping (like Cool Whip)

Directions

  1. In a medium-sized saucepan, bring water to a boil. Once boiling, turn off heat and whisk in Jell-o mix, stirring until thoroughly dissolved, 1 to 2 minutes.
  2. Add vodka and frozen whipped topping, whisking until combined. Let cool 5 to 6 minutes.
  3. Grease or spritz the brain mold with cooking spray, then pour in Jell-o mixture. Place in the fridge overnight to set.
  4. Just before serving, fill a mixing bowl or casserole dish with warm water and gently dip the mold in the water for 20 seconds (without letting the water pour into the mold). The warm water will help loosen the Jell-o from the mold, so it flips out easily. Flip it out onto a serving platter, then slice and serve.

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