Cracker Barrel fans, listen up: The Tennessee-based Chicken n' Dumplins purveyor is launching a brand-new restaurant chain that's promising to put "a modern twist on your southern favorites."
The first location of Holler & Dash Biscuit House will open in Homewood, Alabama this spring, and the focus will be—you guessed it—biscuits.
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While Cracker Barrel Old Country Store has yet to announce many details about its new venture, the concept will be fast-casual as opposed to dine-in—customers will order at a counter, then opt to stay and eat, or take their food to go.
Cracker Barrel has tapped Tennessee chefs Jason McConnell and Brandon Frohne to develop the Holler & Dash menu, according to The Tennessean.
According to Business Insider, the menu will include the "Chicken Holler," a sandwich with fried chicken, cheese, and pickles, and "The Jam," a biscuit with jam and chocolate smeared on it.